Cook fresh lobster without fear using these easy tips. Lobster makes a delicious, extravagant Christmas dinner. Don't be intimidated by this cooking process, these hints will help. Learn how to cook lobster and prepare the cooked lobster for eating. Yum! Nothing like fresh lobster for the holidays.
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How To:
Shuck an oyster using the hinge method
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How To:
Prepare and eat Portuguese style periwinkle snails
-
How To:
Prepare and crack Alaskan King Crab legs
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How To:
Make Filipino ginataang alimasag (crab & coconut milk)
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How To:
Prepare and clean fresh snow crab
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How To:
Cook Jumbo Tiger Prawns on the Grill
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Cook bay scallops with white wine lemon caper sauce
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How To:
Grill lobster in the oven with garlic and butter
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How To:
Devein shrimp the right way with Chef Bibby
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How To:
Poach shrimp properly
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How To:
Peel and devein shrimp easily
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How To:
Make grilled shrimp and scallop skewers
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How To:
Shuck an oyster Texas style
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Shuck an oyster using the lollipop method
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How To:
Make authentic Chinese seafood on a sizzling hot plate
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How To:
Make prawn cakes with potatoes
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How To:
Grill lime, chili, and garlic prawns
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Make Creole shrimp sausage
2 Comments
Cooking a live lobster (or any other animal) is a disgusting and unnecessary cruelty. It is not just the cooking, it is also the cruel confinement with rubber band restraints during transport from the supplier. If you don't believe me that it is unacceptable, contact your local animal protection society and ask what their policies are, with regard to live cooking.
Get a life you tree-hugging commie...
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