How To: Make shrimp with grits and red eye gravy

Make shrimp with grits and red eye gravy

Looking for a unique Cajun dish that isn't gumbo or jambalaya? You found it - shrimp with grits and red eye gravy! For the grits, you will need: 1/2 pound butter, 1 cup grits, 1 quart milk, salt and pepper. For the gravy, you will need 1 1/2 pounds andouille sausage, 1 onion, vegetable oil, 1 quart chicken stock, 2 tablespoons Worcestershire sauce, Magic Seasoning blend, hot sauce, 1 cup strong black coffee, salt and pepper. For the shrimp, you will need: 12-15 small shrimp, olive oil and Magic Seasoning to taste (cayenne, black pepper, salt, garlic powder and white pepper).

Make shrimp with grits and red eye gravy

Make shrimp with grits and red eye gravy Click through to watch this video on how2heroes.com

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