Skewer shrimp on the grill. She uses bamboo skewers, large prawns and a common grill. ANG Food Editor Jenny Slafkosky shows us how to properly skewer shrimp.
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Make a delicious shrimp scampi with frozen shrimp
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How To:
Cook a grilled lobster tail
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Eat limpets
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How To:
Prepare and crack Alaskan King Crab legs
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Peel, devein and butterfly fresh shrimp this holiday
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Make shrimp with grits and red eye gravy
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Prepare and grill lobster tails
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