The chipotle/sour cream/lime mix that goes with this is so good. But don't get all freaked out with the chipotles, they're not weird. You just buy them in a little can for about a buck and a half in the supermarket. You need uncooked shrimp, limes, Old Bay seasoning, tortillas, purple cabbage, sour cream, and chipotle from a can.
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Cook a Portuguese cataplana seafood stew
How To:
Crack crab legs and get the meat out in one piece
How To:
Make a Homard Á L'Américaine - lobster with wine, tomatoes and herbs
How To:
Grill lobster in the oven with garlic and butter
How To:
Make a delicious shrimp casserole
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Crack open Alaskan king crab legs
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Cook a grilled lobster tail
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Prepare and crack Alaskan King Crab legs
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Cook Italian zuppa di pesce (shrimp, fish, and lobster stew)
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Make garlic shrimp just like the Oahu food trucks
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Poach shrimp properly
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Make grilled shrimp and garlic with Bobby Flay
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Prepare and clean fresh snow crab
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Make Pakistani prawn biryani
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Make a seafood sopa mariscada
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