Shrimp Scampi is great as finger food or served over pasta! It takes just minutes to cook. Try this scrumptious shrimp recipe seasoned with white wine, clam juice, lemon and spices. I know you're going to enjoy this one!
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How To:
Poach shrimp properly
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How To:
Make a delicious shrimp scampi with frozen shrimp
-
How To:
Barbecue jumbo shrimp stuffed with crab meat
-
How To:
Cook delicious moules marinière with fresh (and lively) mussels
-
How To:
Cook a Portuguese cataplana seafood stew
-
How To:
Crack open Alaskan king crab legs
-
How To:
Prepare and eat Portuguese style periwinkle snails
-
How To:
Remove the vein from a prawn or shrimp
-
How To:
Cook some southern-style snow crab legs
-
How To:
Cook Jumbo Tiger Prawns on the Grill
-
How To:
Prepare and clean fresh snow crab
-
How To:
Make camp fire lobster tails
-
How To:
Make New Orleans shrimp pot pie with Sunny Anderson
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How To:
Make a delicious shrimp casserole
-
How To:
Make authentic Chinese seafood on a sizzling hot plate
-
How To:
Crack crab legs and get the meat out in one piece
-
How To:
Split and clean rock shrimp
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How To:
Make Filipino laing (taro leaves & fish)
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