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How to Make prosciutto wrapped prawns

Dec 16, 2007 04:00 AM
A person holding a piece of food with toothpicks on a wooden surface.

One of my favorite summer time food moments is that first perfectly sweet, ripe and juicy melon, wrapped with a thin slice of Prosciutto. This recipe is inspired by that same combination, only this time the cold sweet melon is being replaced by hot sweet prawns.

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