How To: Make Lobster Paella with Food & Wine Magazine

Make Lobster Paella with Food & Wine Magazine

Cook like a pro with Food & Wine Magazine. Watch as chef José Andrés makes a lobster stock for his lobster and chicken paella.

Make Lobster Paella with Food & Wine Magazine

Make Lobster Paella with Food & Wine Magazine Click through to watch this video on foodandwine.com

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