The easiest and most efficient way to pick Maryland Blue Crabs. Some unique shortcuts that make this sometimes time-consuming task a lot easier. Brought to you by the staff at RePoBrain.com
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Cook a Portuguese cataplana seafood stew
How To:
Make Pakistani prawn biryani
How To:
Grill lobster in the oven with garlic and butter
How To:
Make Alaskan king crab cakes with lemon dill sauce
How To:
Crack open Alaskan king crab legs
How To:
Cook a grilled lobster tail
How To:
Make a delicious shrimp scampi with frozen shrimp
How To:
Crack crab legs and get the meat out in one piece
How To:
Split and clean rock shrimp
How To:
Cook Jamaican curry garlic crab legs
How To:
Shuck an oyster using the hinge method
How To:
Make New Orleans shrimp pot pie with Sunny Anderson
How To:
Remove the vein from a prawn or shrimp
How To:
Make a hangtown fry breakfast with fried oysters
How To:
Make seared scallops on a Teppanyaki flattop
How To:
Cook coconut mussels with Hell's Kitchen Gordon Ramsay
How To:
Poach shrimp properly
How To:
Cook some southern-style snow crab legs
How To:
Eat limpets
How To:
Properly shuck an oyster
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