The easiest and most efficient way to pick Maryland Blue Crabs. Some unique shortcuts that make this sometimes time-consuming task a lot easier. Brought to you by the staff at RePoBrain.com
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Cook Jamaican curry garlic crab legs
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Make a delicious shrimp scampi with frozen shrimp
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Cook a grilled lobster tail
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Crack crab legs and get the meat out in one piece
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Properly shuck an oyster
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Shuck an oyster using the lollipop method
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Grill lobster in the oven with garlic and butter
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Open an Oyster Properly
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Shuck an oyster using the hinge method
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Poach shrimp properly
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Make authentic Chinese seafood on a sizzling hot plate
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Split and clean rock shrimp
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Cook steamed lobster with butter
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Prepare and crack Alaskan King Crab legs
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Prepare and eat Portuguese style periwinkle snails
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Barbecue jumbo shrimp stuffed with crab meat
How To:
Cook a French dish of mussels, clams & spinach w/ BBC
How To:
Make Alaskan king crab cakes with lemon dill sauce
How To:
Cook a Portuguese cataplana seafood stew
How To:
Cook Jamaican curry garlic crab legs
How To:
Cook Jumbo Tiger Prawns on the Grill
How To:
Make a delicious shrimp scampi with frozen shrimp
How To:
Cook a grilled lobster tail
How To:
Properly shuck an oyster
How To:
Crack crab legs and get the meat out in one piece
How To:
Shuck an oyster using the lollipop method
How To:
Grill lobster in the oven with garlic and butter
How To:
Open an Oyster Properly
How To:
Shuck an oyster using the hinge method
How To:
Poach shrimp properly
How To:
Split and clean rock shrimp
How To:
Make authentic Chinese seafood on a sizzling hot plate
How To:
Cook steamed lobster with butter
How To:
Prepare and crack Alaskan King Crab legs
How To:
Make a butter poached lobster shooter with Paula Deen
How To:
Barbecue jumbo shrimp stuffed with crab meat
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