Deveining a shrimp is simple, but it's one of those basic techniques many people don't know how to do. Watch this video to learn from an expert.
Devein shrimp like an expert
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How To: Devein shrimp like an expert
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Remove the vein from a prawn or shrimp
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How To:
Make aThai street vendor style mussel pancake
-
How To:
Make a delicious shrimp scampi with frozen shrimp
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How To:
Cook a Portuguese cataplana seafood stew
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How To:
Eat limpets
-
How To:
Make prawn cakes with potatoes
-
How To:
Shuck an oyster using the hinge method
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How To:
Make a Portuguese Man-of-War recipe with the BBC
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How To:
Shuck little neck clams
-
How To:
Make Creole shrimp sausage
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How To:
Cook Jumbo Tiger Prawns on the Grill
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How To:
Make camp fire lobster tails
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How To:
Split and clean rock shrimp
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How To:
Make Alaskan king crab cakes with lemon dill sauce
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How To:
Cook coconut mussels with Hell's Kitchen Gordon Ramsay
-
How To:
Crack crab legs and get the meat out in one piece
-
How To:
Make a Homard Á L'Américaine - lobster with wine, tomatoes and herbs
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How To:
Make a seafood stew with Bobby Flay
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How To:
Make stuffed quahogs (stuffed clams)
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Make a classic shrimp cocktail
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