In this video series, our expert chef will teach you how to make blue mussels with a sweet vermouth sauce. You will learn about how to clean the mussels, how to chop and cook the garlic, bacon and onion to accompany the mussels and how to deglaze the dish with sweet vermouth.
Cook blue mussels - Part 2 of 16
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Cook blue mussels - Part 3 of 16
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Cook blue mussels - Part 4 of 16
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Cook blue mussels - Part 5 of 16
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Cook blue mussels - Part 6 of 16
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Cook blue mussels - Part 7 of 16
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Cook blue mussels - Part 8 of 16
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Cook blue mussels - Part 9 of 16
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Cook blue mussels - Part 10 of 16
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Cook blue mussels - Part 11 of 16
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Cook blue mussels - Part 12 of 16
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Cook blue mussels - Part 13 of 16
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Cook blue mussels - Part 14 of 16
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Cook blue mussels - Part 15 of 16
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Cook blue mussels - Part 16 of 16
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