Chef Roger Souvereyns prepares prawn a la nage with fennel, vanilla and verbena. The cooking time of this recipe is 90 minutes.
Make prawn a la nage with fennel, vanilla & verbena
Just updated your iPhone? You'll find new emoji, enhanced security, podcast transcripts, Apple Cash virtual numbers, and other useful features. There are even new additions hidden within Safari. Find out what's new and changed on your iPhone with the iOS 17.4 update.
Be the First to Comment
Share Your Thoughts